<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Fare Notes &#187; Christmas</title>
	<atom:link href="http://farenotes.com/category/holidays/christmas-holidays/feed/" rel="self" type="application/rss+xml" />
	<link>http://farenotes.com</link>
	<description>Recipes to make your life easier</description>
	<lastBuildDate>Thu, 09 Sep 2010 05:49:44 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Butter Buttermilk Biscuits (Regular, Lemon-Poppy, Herb-Gruyere, Cranberry-Walnut)</title>
		<link>http://farenotes.com/butter-buttermilk-biscuits-regular-lemon-poppy-herb-gruyere-cranberry-walnut/</link>
		<comments>http://farenotes.com/butter-buttermilk-biscuits-regular-lemon-poppy-herb-gruyere-cranberry-walnut/#comments</comments>
		<pubDate>Tue, 16 Feb 2010 03:27:48 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Food & Wine]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Magazines]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[Biscuit]]></category>
		<category><![CDATA[Buttermilk]]></category>
		<category><![CDATA[cranberry walnut]]></category>
		<category><![CDATA[gruyere]]></category>
		<category><![CDATA[herb]]></category>
		<category><![CDATA[Lemon]]></category>
		<category><![CDATA[poppy]]></category>

		<guid isPermaLink="false">http://farenotes.com/butter-buttermilk-biscuits-regular-lemon-poppy-herb-gruyere-cranberry-walnut/</guid>
		<description><![CDATA[Makes ~15 biscuits
Ingredients:
2 1/4 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 1/2 sticks unsalted butter—10 tablespoons cut into 1/2-inch cubes and chilled, 2 tablespoons melted
1 cup buttermilk, chilled
Flaky salt, such as Maldon, for sprinkling
Directions: 
Preheat the oven to 425° and position a rack in the lower third of the oven. In a [...]]]></description>
		<wfw:commentRss>http://farenotes.com/butter-buttermilk-biscuits-regular-lemon-poppy-herb-gruyere-cranberry-walnut/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mascarpone-Filled Fresh Strawberries</title>
		<link>http://farenotes.com/mascarpone-filled-fresh-strawberries/</link>
		<comments>http://farenotes.com/mascarpone-filled-fresh-strawberries/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 02:15:11 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Fruit]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Individual]]></category>
		<category><![CDATA[Kraft Foods]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[almond extract]]></category>
		<category><![CDATA[Almonds]]></category>
		<category><![CDATA[mascarpone]]></category>
		<category><![CDATA[powdered sugar]]></category>
		<category><![CDATA[strawberries]]></category>

		<guid isPermaLink="false">http://farenotes.com/mascarpone-filled-fresh-strawberries/</guid>
		<description><![CDATA[Makes  20 Servings
Ingredients:
1 quart fresh strawberries
1 container (8 oz) mascarpone cheese
3 tablespoons powdered sugar
1 teaspoon milk
1/2 teaspoon almond extract
Sliced almonds
Directions:
1. Using larger strawberries, trim tops and bottoms of strawberries to level. Using small melon baller, scoop out center of each strawberry.
2. In medium bowl, mix cheese, powdered sugar, milk and extract until smooth. Spoon [...]]]></description>
		<wfw:commentRss>http://farenotes.com/mascarpone-filled-fresh-strawberries/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Turtle Pumpkin Pie</title>
		<link>http://farenotes.com/turtle-pumpkin-pie/</link>
		<comments>http://farenotes.com/turtle-pumpkin-pie/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 02:11:23 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Halloween]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Kraft Foods]]></category>
		<category><![CDATA[Pies]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[Caramel]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Pecan]]></category>
		<category><![CDATA[Pie]]></category>
		<category><![CDATA[Pumpkin]]></category>
		<category><![CDATA[turtle]]></category>
		<category><![CDATA[Vanilla]]></category>

		<guid isPermaLink="false">http://farenotes.com/turtle-pumpkin-pie/</guid>
		<description><![CDATA[Makes  10 Servings
Ingredients:
1/4 cup plus 2 Tbsp. caramel ice cream topping, divided
1   HONEY MAID Graham Pie Crust (6 oz.)
1/2 cup plus 2 Tbsp. chopped PLANTERS Pecans, divided
2 pkg.  (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
1 cup cold milk
1 cup  canned pumpkin
1 tsp. ground cinnamon
1/2 tsp.  ground nutmeg
1 tub (8 oz.) COOL WHIP Whipped [...]]]></description>
		<wfw:commentRss>http://farenotes.com/turtle-pumpkin-pie/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chai Toddy</title>
		<link>http://farenotes.com/chai-toddy/</link>
		<comments>http://farenotes.com/chai-toddy/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 18:06:51 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Alcohol]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fine Living.com]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[brandy]]></category>
		<category><![CDATA[butterscotch]]></category>
		<category><![CDATA[Chai]]></category>
		<category><![CDATA[cognac]]></category>
		<category><![CDATA[graham cracker]]></category>
		<category><![CDATA[star anise]]></category>

		<guid isPermaLink="false">http://farenotes.com/chai-toddy/</guid>
		<description><![CDATA[Makes 1 Drink

Ingredients:
One part chai tea concentrate
One part whole milk
1 star anise
1 oz. cognac/brandy
1 oz. DeKuyper Buttershots liqueur or butterscotch schnapps
1/2 graham cracker, crushed and powdered
Directions:
Bring chai tea concentrate and milk to a simmer over medium-low heat. Stir in star anise to flavor. Remove from heat. In a mug add brandy and butterscotch liqueur. Pour [...]]]></description>
		<wfw:commentRss>http://farenotes.com/chai-toddy/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>S&#8217;mores Delight</title>
		<link>http://farenotes.com/smores-delight/</link>
		<comments>http://farenotes.com/smores-delight/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 18:04:24 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Alcohol]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fine Living.com]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[almond milk]]></category>
		<category><![CDATA[coffee liqueur]]></category>
		<category><![CDATA[dark rum]]></category>
		<category><![CDATA[kahlua]]></category>
		<category><![CDATA[marshmallows]]></category>
		<category><![CDATA[peanut butter]]></category>
		<category><![CDATA[smores]]></category>
		<category><![CDATA[Vodka]]></category>

		<guid isPermaLink="false">http://farenotes.com/smores-delight/</guid>
		<description><![CDATA[Makes 1 Drink

Ingredients:
1 tbs. creamy peanut butter
1 tbs. chocolate syrup
1/2 oz. Kahlua or coffee liqueur
1/2 oz. dark rum
1/2 oz. vodka
1 oz. almond milk
Ice
Torched mini-marshmallows for garnish
Directions:
In a pint glass, mix together the peanut butter and chocolate syrup. Stir in the Kahlua until well blended. Stir in the vodka and rum and then add the almond [...]]]></description>
		<wfw:commentRss>http://farenotes.com/smores-delight/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Butterscotch Bliss</title>
		<link>http://farenotes.com/butterscotch-bliss/</link>
		<comments>http://farenotes.com/butterscotch-bliss/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 18:01:12 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Alcohol]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fine Living.com]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[anise]]></category>
		<category><![CDATA[butterscotch]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[irish cream]]></category>

		<guid isPermaLink="false">http://farenotes.com/butterscotch-bliss/</guid>
		<description><![CDATA[Makes 1 Drink

Ingredients:
Ice
3/4 oz. Bailey&#8217;s Irish Cream
3/4 oz. DeKuyper Buttershots liqueur or butterscotch schnapps
1/2 oz. Jagermeister or anise-flavored liqueur
1/2 oz. Goldschlager cinnamon schnapps
1/2 oz. half-and-half
Lemon zest
Raw sugar, to coat glass rim
Pinch of cinnamon
Directions:
In a cocktail shaker with ice add Irish Cream, butterscotch liqueur, anise liqueur, schnapps and half-and-half. Zest lemon over shaker. Shake and set [...]]]></description>
		<wfw:commentRss>http://farenotes.com/butterscotch-bliss/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Mexicocoa</title>
		<link>http://farenotes.com/mexicocoa/</link>
		<comments>http://farenotes.com/mexicocoa/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 17:58:10 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Alcohol]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fine Living.com]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[agave]]></category>
		<category><![CDATA[almond milk]]></category>
		<category><![CDATA[cayenne]]></category>
		<category><![CDATA[Chili powder]]></category>
		<category><![CDATA[Cinnamon]]></category>
		<category><![CDATA[cocoa]]></category>
		<category><![CDATA[Drink]]></category>
		<category><![CDATA[mexicocoa]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[Tequila]]></category>

		<guid isPermaLink="false">http://farenotes.com/mexicocoa/</guid>
		<description><![CDATA[Makes 1 Drink

Ingredients:
1 tbs. unsweetened cocoa powder
1 tsp. cinnamon
Pinch of chili powder
Pinch of cayenne pepper
3/4 cup almond milk (can substitute Irish Crème, coffee-flavored liqueur or milk)
Splash of agave nectar (can substitute honey or maple syrup)
1 oz. Silver tequila
Paprika
Cinnamon stick
Directions:
In a saucepan over low heat add the cocoa powder, cinnamon, chili powder and cayenne pepper. Toast [...]]]></description>
		<wfw:commentRss>http://farenotes.com/mexicocoa/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Maple Butter Kiss</title>
		<link>http://farenotes.com/maple-butter-kiss/</link>
		<comments>http://farenotes.com/maple-butter-kiss/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 17:55:19 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Alcohol]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fine Living.com]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[Butter]]></category>
		<category><![CDATA[butterscotch]]></category>
		<category><![CDATA[Maple]]></category>
		<category><![CDATA[nutmeg]]></category>
		<category><![CDATA[Vodka]]></category>

		<guid isPermaLink="false">http://farenotes.com/maple-butter-kiss/</guid>
		<description><![CDATA[Makes 1 Drinks

Ingredients:
Ice
1 1/2 oz. vodka
1/2 oz. DeKuyper Buttershots liqueur or butterscotch schnapps
1/4 oz. real maple syrup
1 oz. half-and-half
Fresh-ground nutmeg
Directions:
Pour liquid ingredients into a cocktail shaker filled with ice. Shake vigorously. Strain into a martini glass and top with fresh-ground nutmeg.
]]></description>
		<wfw:commentRss>http://farenotes.com/maple-butter-kiss/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cherry Splash</title>
		<link>http://farenotes.com/cherry-splash/</link>
		<comments>http://farenotes.com/cherry-splash/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 17:52:17 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Alcohol]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fine Living.com]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[amaretto]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[Drink]]></category>
		<category><![CDATA[maraschino]]></category>
		<category><![CDATA[Rum]]></category>

		<guid isPermaLink="false">http://farenotes.com/cherry-splash/</guid>
		<description><![CDATA[Makes 1 Drink

Ingredients:
2 oz. Silver rum
1/2 oz. amaretto, almond-flavored liqueur
1/2 oz. Luxardo maraschino cherry liqueur
Ice
Wedge of lime
Splash of maraschino cherry juice
Maraschino cherry for garnish
Directions:
Pour rum, amaretto and cherry liqueur in a cocktail shaker with ice. Shake until ingredients are well combined and chilled. Pour into a highball glass filled with ice. Squeeze a lime wedge [...]]]></description>
		<wfw:commentRss>http://farenotes.com/cherry-splash/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Ginger Snap</title>
		<link>http://farenotes.com/ginger-snap/</link>
		<comments>http://farenotes.com/ginger-snap/#comments</comments>
		<pubDate>Sun, 10 Jan 2010 17:48:29 +0000</pubDate>
		<dc:creator>linds</dc:creator>
				<category><![CDATA[Alcohol]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Drinks]]></category>
		<category><![CDATA[Fine Living.com]]></category>
		<category><![CDATA[Holidays]]></category>
		<category><![CDATA[Websites]]></category>
		<category><![CDATA[Cinnamon Schnapps]]></category>
		<category><![CDATA[cloves]]></category>
		<category><![CDATA[dark rum]]></category>
		<category><![CDATA[Drink]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Ginger Beer]]></category>
		<category><![CDATA[Gingerbread]]></category>

		<guid isPermaLink="false">http://farenotes.com/ginger-snap/</guid>
		<description><![CDATA[Makes 6 Drinks

Ingredients:
1 oz. ginger beer
Ice
1 tsp. ginger juice
1 1/2 oz. dark rum
1 tsp. cinnamon schnapps
Pinch of ground cloves
1 egg white
Cinnamon stick
Crystallized ginger square
Finely ground gingerbread cookie
Directions:
Pour enough ginger beer into a saucer to cover and dip a martini glass into the saucer to coat the rim. Dip into a saucer with ground cookie. Scoop [...]]]></description>
		<wfw:commentRss>http://farenotes.com/ginger-snap/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
